Tongue Roast is something that I would have in sandwiches as a child. I remember my mum making tongue roast and my parent’s friends enjoying it. Today, I make the roasts and my friends love eating the sandwiches.
With the embargo on the sale of beef in many states in India, I use buffalo tongue.
This recipe is the simple version with few ingredients which highlights the flavour of the meat. Leaving all mental blocks asides, a blind tasting will show that this meat for a sandwich is absolutely yummy. Just remember to prick the meat with a fork for the marination to happen well.
Click here for the recipe