With summer approaching, it would be nice to have tall glasses of iced teas. As a beverage, tea contains antioxidants and has less caffeine than coffee. Tea may also reduce the risk of heart attack and stroke, protect bones, boost the immune system and may help battle cancer.
My iced tea flavours are:
Iced Tea: Ginger, Mint & Honey
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This is a nice starter which combines the wholesomeness of figs with the yumminess of bacon. I have added this starter in the Christmas List of 10 Recipes because figs are mentioned more than once in the Bible.
Click here for the recipe.
Today, I present some of the sauce recipes that I have in my website. Most of them are fairly easy to make. they can be bottled and kept in the refrigerator to last atleast for a few days. The best part is that these versatile sauces can be used in many dishes.
Szechuan Sauce
This is a spicy sauce from the Sichuan region in China. I have 2 recipes for Szechaun Sauce. Feel free to choose whichever you like.
Bechamel Sauce
Popularly known as White Sauce, Bechamel is a creamy sauce that coats well.
Honey-Chilli Sauce
This is a Thai dipping sauce that is served with snacks or appetisers
Pesto Sauce
There are many variations of Pesto in Italy. While these recipes vary from village to village; this is the Genovese version of this famous sauce.
Thai Sweet-Chilli Sauce
This is another Thai dipping sauce.
Aioli
This is a French sauce which infuses garlic in mayonnaise.
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This version of the easy-to-make fruit salad is ideal for parties. Feel free to experiment with you own spice flavours, but keep it light so that it is not too strong and overpowers the fruit taste.
Click here for the recipe.
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Well, I make salad. For this recipe, I used leftover bell peppers and lettuce with a honey-mayonnaise dressing. The salad is tasty and feel free to give your own twist to it by adding your preference of vegetables.
than a refreshing Iced Tea.
A quick sweet and spicy chicken preparation from the Sichuan region in China. Best to have when it is hot off the pan, with Steamed Rice or Egg/Vegetable Fried Rice.
Click here for the recipe.
